NO NITRATES

NO PRESERVATIVES

NO SUGARS

NO LIQUID SMOKE

BOURGEOIS BOUDIN

Boiling 600 Pounds of Pig Parts in Louisiana!! RARE Cajun American Food!!!

Sonny Side from the Best Ever Food Review Show came all the way from Vietnam to tourn the market and learn how to make BOUDIN. The video now has 7 MILLION VIEWS !!!

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